Cleanliness & service
[GUIDE] Rational disinfection
Rational disinfection is part of a global approach to eco-responsible cleaning. The aim: to provide a quality service while respecting the environment.
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Rational disinfection is part of a global approach to eco-responsible cleaning. The aim: to provide a quality service while respecting the environment.
As the first point of interaction for visitors and employees, the reception area reflects the company's identity. That's why we
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Supply chain management is more than ever a strategic issue for companies. Master
Establishments open to the public (ERP) are subject to strict fire safety and accessibility regulations. Compliance with
Within the company, hospitality management staff look after the well-being of visitors and employees alike. They make life easier for them by offering a wide range of additional local services.